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A Barossa blend of 68% Grenache sourced from 100 year old vines located in Cockatoo Valley, with 32% Shiraz sourced from the Gomersal subregion.
Aged in seasoned oak barrels, this wine has bright red colour with aromas and flavours of black cherry, red plum and spice, finishing with fine ripe tannins and soft integrated oak.
A Barossa blend of 68% Grenache sourced from 100 year old vines located in Cockatoo Valley, with 32% Shiraz sourced from the Gomersal subregion.
Aged in seasoned oak barrels, this wine has bright red colour with aromas and flavours of black cherry, red plum and spice, finishing with fine ripe tannins and soft integrated oak.